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HOW TO COOK RICE
•You cannot select a menu or
cook rice until the power supply
plug is plugged into the outlet.
•You cannot select a menu or
cook rice while the KEEP WARM
lamp is on or flashing. Press
KEEP WARM/OFF button to
cancel KEEP WARM mode.
•Pressing the MENU button will
move the mark and
change the menu as follows:
• Select QUICK for faster cooking.
• Select WHITE/RINSE-FREE/
SPROUTED for cooking sweet rice.
• QUICK course is when you would
like your rice cooked more
quickly than a regular course.
The rice may be slightly harder.
• If the wrong menu is selected,
the water may boil over or the
rice may not be cooked properly.
Plug in power supply cord
and select MENU.
456
Press COOK/REHAT
button to cook.
Stir the rice before serving.
Cooked rice can be kept
warm for up 12 hours.
• The COOK lamp lights and
begins cooking. The DISPLAY
PANEL will show the current
time.
•Do not press COOK/REHEAT
button without the Inner Pot
properly placed in the main unit.
• Be aware that if the
COOK/REHEAT button is
accidentally pressed without
the Inner Pot, the heating
element will temporarily
become very hot.
• Make sure the COOK lamp is lit.
• If the COOK lamp is not on,
press the KEEP WARM/OFF
button to cancel cooking.
Press the MENU button to
reselect the menu and press
the COOK/REHEAT button
again.
• The remaining cooking time
until rice is done will be
displayed beginning from 13
minutes. QUICK or PORRIDGE
courses, 10 minutes prior to the
completion.
• Once the cooking is completed,
the COOK/REHEAT lamp goes off.
Then the KEEP WARM lamp
will light and the unit will
automatically switch operation
to keep the rice warm.
• The DISPLAY PANEL will show
the elapsed warming time.
• Do not keep rice warm for
more than 12 hours as rice may
develop an odor, turn yellow, or
dry out.
•Do
•Porridge can not be kept warm.
When porridge is cooked, the
KEEP WARM lamp will flash.
Do not keep porridge warm, as
it tends to become gluey.
not unplug unit while in
KEEP WARM mode.
• Do not keep mixed rice, bi bim bab,
brown rice, sweet rice or sprouted
brown rice warm as they may
begin to deteriorate or develop
an odor.
•Slight scorching may form on
the bottom of the Inner Pot.
• Make sure to press KEEP WARM/
OFF button and unplug the
power cord after use. If this is
not done, the unit will enter the
KEEP WARM mode when it is
plugged in next time.
Example: With 10 minutes
remaining time.
TIME LEFT
M
H
TIME GUIDE FOR WHEN RICE IS DONE
(At
• QUICK course will cook rice approximately 13 to 15 minutes sooner than a regular course.
the room temperature 68˚F/20˚C and water temperature 64˚F/18˚C)
Menu
White Rice
Sprouted Rinse-Free Sweet
Brown Rice Porridge
Brown Rice Rice Rice
0.5 - 3.5
36 - 48min. 37 - 50min. 35 - 49min.
38
-
47
min.
1hour/25
min. -
1hour/30
min.
1hour
-
1hour/10
min.
0.5 - 3 0.5 - 3 0.5 - 3 1 - 3 0.5 - 1
Capacity
(cups)
Time
Required
(minutes)
WHITE/RINSE-FREE
SPROUTED
QUICK
PORRIDGE
BROWN
DOL SOT
BI BIM BAB