Sears 75376 Range User Manual


 
PROBLEM
FOOD DOES NOT
BROIL PROPERLY
OVEN WILL NOT
SELF-CLEAN
OVEN NOT CLEAN AFTER
CLEAN CYCLE
OVEN DOOR WILL
NOT UNLOCK
DOOR ACCIDENTALLY
IOCKED WHILE BAKING
STRONG ODOR
POSSIBLE CAUSE
Oven controls not properly set. See the Broiling section.
- Oven door and/or broiler drawer not closed°
Improper shelf position being used. See the Broiling section°
Food is being cooked on a hot pan.
° Cook'ware is not suited for broiling°
• Aluminum foil used on the broiler pan grid has not been fitted pmpedy
and slit as recommended.
Oven bottom not securely seated in position.
Oven temperature is too high to set self-cleaning operation.
Allow the range to cool to room temperature and reset the controls.
OVEN SET knob not set to CLEAN.
Door latch handle not moved all the way to the right.
° Oven controls not set properly. See the Operating the Self-Cleaning
Oven section.
Heavily soiled ovens require at least 4 hours and 20 minutes of cleaning time°
Heavy spitlovers should be cleaned up before starting clean cycle.
The oven must coot below the !ocldng temperature after the dean cycle
is complete. Do not lock door with door latch except when using the
self-dean feature or the oven may lock.
Turn the OVEN SET knob to OFE
Improper air!gas ratio in oven. Adjust oven burner air shutter°
- An odor from the insulation around the oven liner is normal for the first few
times oven is used° This is temporary.
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