REMOVABLEPARTScontinued
TO REMO VE:
1. Be sure the controls are in the off position
and the elements are cool before attempt-
ing to remove them.
2. Grasp the element and lift slightly, just
enough to clear the drip bowl and pull it
straight out.
CAUTION: Do not lift the _
_ elernent more than 1': Lifting
the element more than 1" can
damage the receptacle,
causing the element not to lie
flat when it is plugged back in.
3. Lift out the drip bowl.
TO CLEAN THE DRIP BOWL:
For brown food stains -- use dishwash ing
detergent, warm water, plastic scouring pads,
mild abrasive cleaners, soap- filled scouring
pads or ammonia.
Clean drip bowls after each use. Rinse and
dry well. Foods that are not removed can
cause permanent stains that cannot be
removed. For heavily soiled bowls, place an
ammonia- soaked paper towel over the bowl
to loosen the soil, then gently scrub the bowl
with a plastic scouring pad.
For blue-gold heat stains-- use a metal
polish.
These stains are caused by overheating, and
are usually permanent. To help minimize this
effect, avoid excessive use of high heat set-
tings and use flat bottom pans that do not
extend more than 1" from the edge of the
cooking element.
CAUTION: Do not operate the
cooktop elements without the
drip bowl in place. Scorching
of the cooktop, burning of
wiring insulation and loss of
energy will occur.
i
TO REPLACE THE UNIT:
1. Place the drip bowl into the opening and
make sure the receptacle is visible.
2. Slide the element firmly back into the
receptacle and lower it onto the drip bowl.
17