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Use boneless breast of chicken or turkey. After each stage, if there are
warm or thawed portions, rearrange or remove. Let stand, covered, for 5
to 10 minutes.
4. Boneless
Poultry
.5 - 2.0 lb
Arrange pieces with meatiest portions toward outside of glass dish or
microwave safe rack. After each stage, if there are warm or thawed
portions, rearrange or remove. Let stand, covered, for 5 to 15 minutes.
5. Bone-in
Poultry
.5 - 3.0 lb
NOTE:
Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue
thawing. Do not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth
strips of aluminum foil to cover edges and thinner sections of the food.
SPECIAL FEATURES
FOOD
AMOUNT
EASY DEFROST CHART CONT.
PROCEDURE
KEEP WARM PLUS
KEEP WARM PLUS allows you to keep food warm for
30 minutes.
DIRECT USE
• Suppose you want to keep a cup of soup warm for
30 minutes.
PROCEDURE
1
DISPLAY
Touch Keep Warm Plus pad.
Enter the desired time. (30:00)
Keep
Warm Plus
2
Touch START/Minute Plus pad.
The oven will start. The display will show
30.00
and
count down.
KEEP
WARM
will be displayed during the
countdown.
You can program Keep Warm Plus with manual
cooking to keep food warm continuously after cooking.
WITH MANUAL COOKING
• Suppose you want to cook a cup of soup for 2 minutes
at 70% and keep the soup warm for 15 minutes.
PROCEDURE
1
3
2
Enter cooking time.
DISPLAY
Touch Keep Warm Plus pad.
Enter the desired time. (15:00)
x 4
Touch Power Level pad 4 times for 70% power.
Power
Level
P-70
Keep
Warm Plus
3
START
Minute Plus
2
0
0
3
0
0
ENTER TIME
5
Touch START/Minute Plus pad.
START
Minute Plus
4
1
5
0
0
TIME
ENTER
0
The operation will start. When the cooking time is
complete, a long tone will sound and Keep Warm Plus
will start.
KEEP WARM
will appear in the display every
10 seconds and count down for 15 minutes.
NOTE:
Keep Warm Plus cannot be programmed
with SPECIAL FEATURES.
3.2120J manual#382 5/6/04, 2:41 PM29