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16
A37159,SEC R90GC O/M
TINSEA986WRRZ-D31 SEC R90GC
AUTOMATIC COOKING
29 Fillets .3 - 1.5 pounds high pizza pan
30 Pieces, prepared frozen 1 level .3 - 1.5 pounds pizza pan
pizza pan
2 levels 1.6 - 2.5 pounds high 2 pizza pans
pizza pan
2 pizza pans
31 Shellfish .3 - 1.5 pounds high
32 Steaks, 1-inch thick .5 - 1.5 pounds low
33 Sticks, prepared frozen 1 level .3 - 1.3 pounds
2 levels 1.4 - 1.5 pounds high
1 Frankfurters 1 - 6 pieces low pizza pan
2 Hamburgers 1/4 pound each medium, well 2 - 6 pieces low yes
3 Meat loaf 1 - 2 pounds
4 Roast tender cut, boneless rare, medium 2.5 - 4 pounds low yes
5 Steaks, bone-in 1-inch thick rare, medium 1 - 3 pounds low yes
6 Steaks, boneless 1-inch thick rare, medium - 2 pounds low yes
15 Breasts, boneless .5 - 2 pounds low yes
16 Pieces, bone-in .5 - 3 pounds low yes
17 Whole 2.5 - 7 pounds low yes
18 Nuggets, frozen 1 level .3 - 1.3 pounds pizza pan
pizza pan
pizza pan
pizza pan
pizza pan
pizza pan
pizza pan
pizza pan
pizza pan
2 levels 1.4 - 2 pounds high 2 pizza pans
2 pizza pans
2 pizza pans
2 pizza pans
2 pizza pans
2 pizza pans
2 pizza pans
2 pizza pans
2 pizza pans
19 Nuggets, refrigerated 1 level .3 - 1.3 pounds
2 levels 1.4 - 2 pounds high
20 Patties, frozen 1 level .3 - 1.3 pounds
2 levels 1.4 - 2 pounds high
21 Patties, refrigerated 1 level .3 - 1.3 pounds
2 levels 1.4 - 2 pounds high
22 Pieces, bone-in frozen 1 level .5 - 1.5 pounds
2 levels 1.6 - 3 pounds high
23 Tenders, frozen 1 level .3 - 1.3 pounds
2 levels 1.4 - 2 pounds high
24 Tenders, refrigerated 1 level .3 - 1.3 pounds
2 levels 1.4 - 2 pounds high
25 Wings, frozen 1 level .5 - 2 pounds
2 levels 2.1 - 3 pounds high
26 Wings, refrigerated 1 level .5 - 2 pounds
2 levels 2.1 - 3 pounds high
27 Breast, bone-in 3 - 6 pounds low yes
28 Breast, boneless 1.5 - 3 pounds low yes
MEATS
POULTRY
Number
Amount Rack Container
Splash guard
BEEF
FISH / SEAFOOD
Number
AmountFood Rack Container
Splash guard
9 Chops, bone-in 1/2-3/4-inch thick .5 - 2 pounds low yes
10 Chops, boneless 1-inch thick .3 - 2 pounds low yes
11 Roast, loin boneless 2 - 3.5 pounds low yes
12 Roast, tenderloin 1.2 - 2 pounds
pizza pan
13 Sausage .3 - 1
1
pound low yes
14 Smoked ham slice slice low yes
7 Chops, bone-in 3/4-1-inch thick medium .5
.5
- 1.5 pounds low yes
8 Roast, boneless medium 2.5 - 4 pounds low yes
Number
Amount Rack Container
Splash guard
LAMB
Number
Amount Rack Container
Splash guard
TURKEY
Number
Amount Rack Container
Splash guard
PORK
Number
Amount Rack Container
Splash guard
CHICKEN
Number
Amount Rack Container
Splash guard
CONVENIENCE CHICKEN
BASIC COOK CHART
glass loaf dish
This food choice requires a preheated oven. Be sure to wait until the preheat is over before putting the food in the oven.