Sharp R-404J Microwave Oven User Manual


 
MINUTE PLUS
Touch MINUTE PLUS for one minute
at 100% power or to add a minute
during manual cooking. Continue to
touch for additional minutes.
REHEAT
1
Touch REHEAT pad.
2
Select desired Reheat setting.
(Ex: touch 2 to reheat 1 cup
of soup.)
3
Touch number 2 two more
times for 3 cups.
4
Touch START pad.
REHEAT CHART
FOOD
AMOUNT
1. Pasta Sauce
2. Soup
3. Pizza
4. Dinner Plate
5. Beverage
6. Rolls/Muffins
1 - 6 cups
1 - 6 cups
1 - 6 slices
1 plate: Regular, Large or Small
.5 - 2.0 cups
1 - 8 pieces
TINSEB375MRK0
®
SHARP ELECTRONICS CORPORATION
Sharp Plaza, Mahwah, New Jersey 07430-2135
PRINTED IN USA
AUTO-TOUCH GUIDE
For more complete information and safety precautions, refer to your Operation Manual.
SET CLOCK
1
Touch TIMER/CLOCK pad.
2
Enter correct time of the day by
touching numbers in sequence.
(Ex: 12:30)
3
Touch TIMER/CLOCK pad again.
If
88:88
is in the display, first touch
STOP/CLEAR.
MANUAL OPERATION
High Power Cooking
1
Enter cooking time by touching
number pads. (Ex: 1 min. 30 sec.)
2
Touch START pad.
Variable Power Cooking
1
After Step 1 above, touch POWER
LEVEL pad eight times for 30%.
2
Touch START pad
DEFROST
1
Touch DEFROST pad.
2
Select desired Defrost setting.
(Ex: touch 2 to defrost steak.)
3
Touch number 3 and 0 for
3.0 lb.
4
Touch START pad.
DEFROST CHART
FOOD AMOUNT
.5 - 2.0 lb
.5 - 3.0 lb
.5 - 2.0 lb
.5 - 3.0 lb
1. Ground Meat
2. Steaks/Chops
3. Boneless Poultry
4. Bone-in Poultry
1 2 3 0
COOK
COOK CHART
FOOD
AMOUNT
Carousel
®
is a registered trademark of Sharp Corporation.
TIMER
CLOCK
1 - 6 medium
1 - 6 cups
1 - 6 cups
6 - 17 oz.
.3 - 2.0 lb.
.5 - 2.0 cups
1. Baked Potatoes
2. Fresh Vegetables
3. Frozen Vegetables
4. Frozen Entrees
5. Ground Meat
6. Rice
START
START
1 3 0
2
2
START
TIMER
CLOCK
x 2
REHEAT
1
Touch COOK pad.
2
Select desired Cook setting.
(Ex: touch 2 to cook 1 cup of
fresh vegetables.)
3
Touch number 2 two more
times for 3 cups.
4
Touch START pad.
2
2
START
COOK
2
DEFROST
3 0
MINUTE
PLUS
x 2
x 8
POPCORN
POPCORN
POWER
LEVEL
START
SHORT CUTS CHART
FOOD AMOUNT
2 tbsp, 1/2 cup
1 cup chips, 1 square
1 pint, 1/2 gallon
3 oz., 8 oz.
1/4 cup, 1/2 cup
1/4 cup, 1/2 cup
MELT
1. Butter
2. Chocolate
SOFTEN
1. Ice Cream
2. Cream Cheese
WARM
1. Syrup
2. Dessert Topping
Touch POPCORN pad once for regular size (3.5 oz).
Twice - regular size light (2.85 - 3.5 oz).
3 times - mini size (1.2 - 1.6 oz.).
3 times (with MORE setting) -
snack size (1.5 - 1.75 oz).
2.402J, 404J #375 24pgs 2/18/04, 3:13 PM22