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1. PRECAUTIONS FOR SAFETY AND USE ______________________ 4
2. INSTALLING THE APPLIANCE ______________________________ 6
3. DESCRIPTION OF CONTROLS _____________________________ 9
4. HOB __________________________________________________ 16
5. USING THE OVEN_______________________________________ 21
6. ACCESSORIES AVAILABLE _______________________________ 22
7. COOKING ADVICE ______________________________________ 23
8. CLEANING AND MAINTENANCE ___________________________ 31
9. EXTRAORDINARY MAINTENANCE _________________________ 34
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who is to install, commission and test the
appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for
cleaning and maintaining the appliance.
3