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INFORMATION BEFORE USE
:
The appliance should be used exclusively to preheat dishes.
The appliance uses a hot air system to heat the dishes. A fan distributes the
heat from the resistor in the drawer. The dishes are heated rapidly and
uniformly by circulation of hot air.
A protective grid prevents the dishes from coming into contact with the
resistor or the fan.
The floor of the drawer is covered with an antiskid mat that prevents the
dishes from sliding when the drawer is opened.
CONTROLS
:
The controls include a temperature knob and a Start/Stop switch. These are
only visible when the drawer is open.
When the drawer is closed, the signal light on the front of the drawer comes
on when the appliance is running.
SETTING THE CONTROLS
:
Put the dishes in the drawer.
Select the temperature.
Set the timer (minimum 10 minutes).
The signal light shows that the power is on.
Close the drawer
When the timer runs out, the hot air heating system stops and a bell rings.
To turn the bell off, turn the knob to 0.
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