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Instructions for Use
47
Use
Storing Fresh Foods
Proper use of the appliance, adequately packed
food, correct temperature and taking into account
hygienic precautions will substantially influence
the quality of the food stored.
xFoods to be stored in the refrigerator should be
properly packed as to prevent mixing various
moisture degrees and odors (in polyethylene
bags or sheet, aluminium foil, wax paper, or
stored in covered containers or bottles).
xBefore storing food in the refrigerator, remove
the excessive packaging (like yoghurt in multi-
package).
xPack systematically and make sure that
foodstuffs do not touch each other (various
odours may mix). Assure adequate air
circulation around packages.
xNever store inflammable, volatile or explosive
substances.
xBeverages with high alcohol percentage shall
be stored in tightly sealed bottles in vertical
position.
xFood should not touch the rear wall of the
refrigerator!
xFoods should be cooled down before storing.
xCrispy and delicate foods should be stored in
the coldest parts of the refrigerator.
xTry not to open the door too often.
xSet the thermostat to the setting where lowest
temperatures are reached. Set the thermostat
gradually as to avoid freezing of the foods.
Use a thermometer and measure the
temperature in the individual compartments.
Place the thermostat in a glass vessel filled
with water. Temperature readings are most
reliable few hour after steady state is reached.
xSome organic solutions like volatile oils in
lemon and orange peel, acid in butter etc. can
cause damages when in contact with plastic
surfaces or gaskets for longer period of time.
xUnpleasant odor inside the refrigerator is a sign
that something is wrong with foods or that your
refrigerator needs cleaning. Unpleasant odor
can be eliminated or reduced by washing the
interior of the refrigerator with a mild solution of
water and vinegar. We also recommend using
activated carbon filters to clean the air or to
neutralize odors.
xIf you plan a longer journey, make sure to
remove quickly perishable articles of food out
of the appliance before you leave.
Fresh Food Storage Time in the Refrigerator
Article of food Stora
g
e time
(
da
y
s
)
1234567891011121314
Butter +++++++=====
Eggs ++++++++++====
Meat: fresh uncut + + =
chopped + =
smoked ++++++++++====
Fish + =
Marinade ++++++++++====
Root ++++++++======
Cheese ++++==========
Sweets ++====
Fruit ++========
Prepared dishes ++==
Legend: + reccomended storage time = possible storage time