Filter
Top Products
Instructions for the user
27
WARNINGS
• Cooking procedures in this mode must never last more than
60 minutes.
• In models with gas oven, the door must be half-open on the
first catch during grilling and grill-rotisserie cooking.
• In models with electric oven, the door must be close during
grilling.
• During and after use the accessible parts of the oven may be
very hot, and children must always be kept at a distance.
• During cooking with the rotisserie, one of the oven trays
provided with the cooker should be placed in the bottom of
the oven, inserting it on the bottom runners, in order to
collect the grease and fats which may be formed.
• During cooking, do not cover the bottom of the oven with
aluminium or tin foil and do not place pans or oven trays on it
as this may damage the enamel coating. If you wish to use
greaseproof paper, place it so that it will not interfere with the
hot air circulation inside the oven.
• When using the oven, remove all unused baking sheets and
shelves from the interior.
If your cooker is equipped with knob
guard, when cooking using the grill
or grill + rotisserie it must be fitted
as shown here, fitting the slots "A"
onto the pins "B" in the top of the
oven.
9.6 Storage compartment
A storage compartment, accessible by pulling
on the top edge of the door, is located
beneath the oven.
Never store inflammable materials such as
rags, paper or the like. The compartment is
intended only for holding the metal
accessories of the range.