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q In the event that a drawer is located beneath the
hob, you must not store any combustible items
or spray cans in the drawer. Do not place any
combustible items on top of the hob.
q If any cracks, fissures or other breaks appear
on the hob, it must be rendered inoperable
immediately. The hob should be switched off either
via the cooker fuse or circuitĆbreaker in the main
fuse box, or unplugged from its source of power,
whichever is applicable.
q Caution! The saucepan base and the hotplate
must be dry whilst cooking. Any liquid between the
cookware base and the hotplate will vaporize. The
ensuing steam pressure can cause the saucepan
to jump violently. Risk of injury!
q Observe the residual heat indicator. This provides
an indication of which hotplates are still hot.
q Switch off the hotplate if the indicator does not
work when the hotplate is heating.
Call the afterĆsales service.
Please heed the following information in order to preĆ
vent damage to your hob and to keep it in good conĆ
dition:
q Pots and pans should not have a rough base
otherwise they will scratch the cooking zone.
q Do not prepare food in aluminium foil or plastic
containers as the material will melt and stick to
the hob.
q Do not let enamel pans boil dry as this could
damage the base of the pan and the glassĆ
ceramic.
q If you are using special utensils, observe the
manufacturer's instructions.
How to prevent
damage to your
appliance
Utensils