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Instructions for the user
16
4. PRESCRIBED USE OF THE APPLIANCE
5. KNOW YOUR APPLIANCE
6. BEFORE INSTALLATION
The appliance is designed for cooking and heating food such as chops, eggs and similar fare, and for
toasting sandwiches and filled rolls. It must not be used to heat pots and pans of any material
whatsoever. The appliance is designed and manufactured for professional use and conforms to all
current relevant EEC directives. The manufacturer declines all liability for damage or injury resulting from
improper use of the appliance.
Attention:
The manufacturer declines all liability for injury to persons or animals and for damage to
property resulting from non-observance of the above prescriptions or from tampering with any
part of the appliance or for the use of non-original spare parts.
HANDLE
LID
GLASS CERAMIC HOTPLATES
THERMOSTAT KNOB
ON-OFF SWITCH
THERMOSTAT INDICATOR LED
DRAIN HOLE
REMOVABLE TRAY
CLUTCH
Do not leave the packaging materials unattended. Separate the different waste materials of the
packaging and deliver them to the nearest collection centre for recyclable waste.
We advise you clean the appliance before use in order to remove any residue from manufacturing. For
more details on cleaning, see chapter "8. CARE AND MAINTENANCE".
Before cooking for the first time, clean the cooking hotplate. Subsequently, switch the hotplate on for 5
minutes at the highest setting. This will help eliminate "the new smell" and will burn off any humidity that
might have built up inside the heating elements.
Remove all REMOVABLE labels and protective films from the appliance.
To switch on the hotplate, follow the instructions given in paragraph "7. DESCRIPTION OF CONTROLS".