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Instructions for the user
12
9. COOKING FUNCTION
UPPER AND LOWER HEATING ELEMENT
Keep the oven door closed during cooking.
Ideal for all types of cooking, especially baking, fish,
terrines and vegetables based dishes.
To ensure even heat distribution, we recommend you
cook on one level only.
Preheating is recommended in particular when baking
cakes and pizza.
How to cook?
Turn the small oven thermostat knob to between 50°C
and 245°C
GRILL ELEMENT
UPPER HEATING ELEMENT + GRILL ELEMENT
Keep the oven door closed during grilling. Grilling
with the door open could permanently damage the
oven and affect safety of operation.
This cooking mode is recommended for cuts of meat
(pork chops, sausages, etc.) which stay tender and juicy,
and for toasting or for browning toppings on prepared
dishes, preferably hot.
How to cook?
SMALL OVEN: Turn the small oven thermostat knob to
the
or symbol (depending on the amount of food
to be cooked) and set the power using the grill energy
regulator knob.
Cooking time must not exceed 30 minutes.
Cooking time depends on the thickness of the meat and not on its weight.