Sterling SSK-30 Food Processor User Manual


 
4.1. Main ten an ce in ter vals
Dai ly: check war ning signs on equip ment for good
le gi bi li ty and com ple te ness.
with com pres sed-air val ve:
check the oil le vel in the oi ler
emp ty the wa ter se pa ra tor
check the ope ra ting pres su re in the fac to ry
duct work sys tem
(max. 6 bar sys tem over pres su re)
every six months: check all elec tri cal and me cha ni cal con nec tions
for pro per fit
check the set tings of the le vel pro bes (if avai la ble)
check the sea ling ring on the loc king flap
check the sea ling on the out let flap
ye ar ly: re pla ce the sea ling ring on the loc king flap
re pla ce the sea ling on the out let flap
F
The given main te nance in ter vals are av er age val ues.
Check whether in your in di vid ual case the main te nance in ter -
vals must be short ened.
626-3MS
SSK-30
Main ten an ce 18