Sterling SSPE 5 Food Processor User Manual


 
Ta ble of con tents
1. Safety in struc tions ............................................6
1.1. Warn ings and sym bols ..................................7
1.2. Ex pla na tions and in for ma tion .............................8
1.3. For your safety ........................................9
1.4. For the safety of the equip ment ...........................9
2. In stal la tion in struc tions .......................................10
2.1. Trans port ............................................11
2.2. Set-up ..............................................12
2.3. Com pressed-air sup ply .................................13
2.4. Elec tri cal con nec tion ...................................14
3. Func tional de scrip tion ........................................15
3.1. Gen eral ............................................. 16
3.2. Con trol ler CSP .......................................17
4. Putting into op er a tion ........................................18
4.1. Set ting the con trol ler SSP ..............................19
4.2. Alarm Mes sages dis played on the con trol ler SSP ...........20
5. Main te nance.................................................21
5.1. Main te nance in ter vals .................................. 23
5.2. Re placing the out let flap seal ing ring......................24
5.2.1. Ad just the flap switch ..........................25
5.3. Cleaning the hop per loader .............................26
5.4. Cleaning/re plac ing the fil ter car tridges of the clean ing unit ....27
026-4MS
SSPE 5
4