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CLEANINGCLEANING
TIPS & INFORMATION
before cleaning. This can be done via the functional
or cookware.
Enamel
creamed powder cleansers.
NOTE: You can also use household oven enamel
cleaners – follow the manufacturer’s instructions carefully.
WARNING
to clean the oven door glass since they can scratch the
surface, which may result in shattering of the glass.
Stainless steel
greasy. You must clean these areas regularly by following
the procedures below, if you want your appliance to look
its best, perform well and have a long life.
Care must be taken when wiping exposed stainless steel edges...
they can be sharp!
Your stainless steel appliance is manufactured from a mark
resistant stainless steel. This special stainless steel resists
marks such as finger prints and water spots. To keep your
stainless steel appliance looking at its best, you should
clean it regularly. Wash with warm soapy water and rinse
with clean water. Wipe with clean water and a soft clean
cloth to remove soap residue.
NOTE: Enure you follow the polish or brushing lines in the steel.
TIPS & INFORMATION
other cleaners as they are likely to scratch the surface.
by your warranty.
Glass
cleaned immediately after soiling.
and stains.
to clean the oven door glass since they can scratch the
surface, which may result in shattering of the glass.
Oven
oils do not accumulate around elements, burners or fans.
grill dish inserts clean, as any fat deposits may catch fire.
Grill
as any fat deposits may catch fire.
CLEANING YOUR APPLIANCE CLEANING YOUR APPLIANCE CATALYTIC LINERS
(WHERE FITTED)
Cleaning your oven accessories
Removing the trays and shelves from your appliance
the front stop.
taking care not to spill the contents.
back again.
See page 9 for more details (excluding POR881).
Removing the side racks or shelf supports (excluding POR881)
Some models come with Catalytic liners. These models contain:
2 Catalytic side liners (to be fitted by you)
1 Catalytic fan cover (already fitted)
NOTE: If your oven does not have catalytic liners and
you wish to purchase them, they are available from the
Customer Care Centre.
Operation
The catalytic liners are coated with a specially formulated
enamel coating, over a base of regular enamel. This enamel
normal cooking, fats and other food spatter is partially
absorbed into the surface and then oxidised away.
This oxidisation of the fat works best if the oven is set at
high temperatures. If you do a lot of lower temperature
to completely remove the soil.
Cleaning
Should the panels become heavily soiled, they will need to
be taken out of the oven and cleaned by hand. They should
then wiped clean with a soft cloth.
NOTE: Solid cleaning powders, creamy cleansers, caustic
oven cleaners, steel wool or other scourers will ruin the
catalytic surface and must NEVER BE USED.