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How To Vacuum Package Using FoodSaver Universal LidsHow To Vacuum Package Using the FoodSaver
Jar Sealer with Mason Jars
THE FOODSAVER USER MANUAL
19
The Universal Lid is ideal for keeping foods, such as sauces,
peanuts and coffee, fresh longer in their original containers.
These lids work with metal cans, thick glass jars and rigid
plastic containers. Remember, perishable goods should still be
refrigerated. Also, if you plan to store food in cans for more
than a day, it is advisable to transfer food into a plastic or glass
container to prevent "off-flavor" from developing from the can.
1 Turn the knob on the Universal
Lid so the arrow points to
“Vacuum.”
2 Place the Universal Lid on top of
the open container. Leave at least
one inch between the contents
and the rim of the canister.
3 Set the Sealing Time Adjustment
Switch to “1.” Vacuum package
as you would a Square or Bulk
Canister. (See page 15, steps 4-5.)
How to Open the FoodSaver Universal Lid
To open the FoodSaver Universal Lid, turn the knob so the arrow
points to “Open.” This will release the vacuum and allow the lid
to be removed.
IMPORTANT: Remember to remove the Accessory Hose from the
Accessory Port on the appliance before you vacuum package in
FoodSaver Bags. Remove the hose by gently twisting the gray
fitting while pulling it out. Never yank or tug the hose as this
may damage both the hose and the fitting.
CAUTION: FoodSaver Universal Lids are not to be used with thin
glass, crystal, plastic or aluminum containers. The force exerted
by the FoodSaver vacuum packaging system is very powerful and
could implode a thin glass or a non-rigid container.
THE FOODSAVER USER MANUAL
18
5 Set the Sealing Time Adjustment Switch to “1.” Vacuum package
as per instructions on page 10, steps 5-7.
6 Remove the FoodSaver Jar Sealer by twisting gently while
lifting up. Make sure that the metal lid on jar is securely in place.
It should not move.
How to Open the Mason Jar
To open the mason jar, wedge
a spoon between the mason jar
lid and the highest part of the
threaded rim. Twist the spoon
gently to release the vacuum.
When opened this way, the
mason jar lid can be reused
many times.
NOTE: Do NOT attempt to vacuum package any contents that
are warmer than room temperature since the vacuum may
cause the contents to bubble out of the jar.
IMPORTANT: To avoid accidents, do not use a knife to remove
the mason jar lid. Also, do not use a bottle opener to remove the
mason jar lid as it will bend the lid and prevent its reuse.
Vacuum packaging is not a substitute for canning.
IMPORTANT: Remember to remove the Accessory Hose from the
Accessory Port on the appliance before you vacuum package in
FoodSaver Bags. Remove the hose by gently twisting the gray
fitting while pulling it out. Never yank or tug the hose as this
may damage both the hose and the fitting.