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INSTRUCTIONS FOR TOAST
1. Place rack in oven.
2. Plug into 120 V ~ 60 Hz outlet.
3. Turn the temperature control clockwise until the dial clicks past the Broil
position and into the Toast position. The dial will click twice to reach the
toast setting.
4. Center food on rack and set the timer to the desired toast shade. This
will start the toast cycle. The power light will come on.
5. The unit shuts off automatically when the cycle is complete. The power
light will go off.
NOTE: Watch toast until desired color is achieved and shut off unit
manually by turning the timer to the off position. The power light will
go off.
HINTS FOR TOAST
•
Follow toaster food directions.
•
Frozen and heavy bread require a darker setting (e.g. bagels and English
muffins.)
•
One slice requires a lighter setting than several slices.
•
When toasting more than one batch, a lighter setting must be used to
obtain the same toast color.
INSTRUCTIONS FOR TOP BROWN
1. Place rack in oven.
2. Plug into 120 V ~ 60 Hz outlet.
3. Turn temperature control to Broil position.
4. Center food on rack or use a bake pan and turn the timer to the desired
time. The power light will come on.
5. The unit shuts off automatically when the cycle is complete. The power
light will go off. Watch food to avoid over-browning.
6. Unplug and allow to cool before cleaning.
HINTS FOR TOP BROWN
• For a darker color set the timer for additional time to restart the cycle.
Watch until desired color is achieved and turn timer off manually.
• Top Brown may be used to top brown bagels, English muffins or melt
cheese on sandwiches or casseroles.
INSTRUCTIONS FOR KEEP WARM
1. Place rack in oven.
2. Plug into 120 V ~ 60 Hz outlet.
3. Center a baking container or food on the rack, or use bake pan. Place
in oven and close door.
4. Turn temperature control to 150°F. Turn timer to the desired time.
The power light will come on.
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