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USES OF THE GRILL (BS 611 ONLY)
CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD
BE KEPT AWAY.
Use the full heat grill only for foods which require high heat and short cooking times, e.g. toast, blue/rare steaks.
Use thermal grilling to grill all other foods, e.g. bacon, chops, sausages, chicken joints, etc. See chart on page 25
for recommended cooking times, temperatures and shelf positions.
SELECTING THE GRILL (BS 611 ONLY)
1) Turn the selector to full heat grill. 2) Turn the temperature control to full setting.
Note: If the oven thermostat is turned down while the full heat grill is selected, the grill element will be ON then
OFF for long periods of time as indicated by the oven/grill neon and may not give the expected results. It is
therefore strongly recommended that the thermal grilling function is used for foods which require the grill to be
turned down. (See page 30).
USES OF THE DUAL GRILL (BS 621 ONLY)
CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD
BE KEPT AWAY.
This grill is a dual circuit grill which means that the full area of the grill can be used or the centre section only can
be used for economy purposes when cooking smaller quantities of food.
SELECTING THE DUAL GRILL (BS 621 ONLY)
1) Turn the selector to dual grill. 2) Turn the grill control clockwise for full grill or
anticlockwise for the centre section only.
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THE GRILL
OVEN
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