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This appliance is designed for
domestic use only, specifically for the
storage of edible foodstuffs.
This appliance is designed to operate in
ambient temperatures (surrounding air
temperature) between 10°C (50°F) and 32°C
(90°F).
If these temperatures are exceeded i.e.,
colder or warmer, the appliance will not
operate correctly. Should the ambient
temperatures be exceeded for long periods,
the temperature in the freezer section will rise
above -18°C and food spoilage may occur.
Before Use
Remove all securing tapes.
Wash the inside of the appliance with lukewarm
water with a little bicarbonate of soda added (5ml
to 0.5 litre of water). Do not use soap or
detergent as the smell may linger. Dry the
appliance thoroughly.
To Start the Appliance
1. Allow the appliance to stand for 2 hrs after
installation.
2. Plug in the appliance and switch on at the
mains supply.
3. Turn the thermostat control to the required
setting. A setting of 3 - 4 is usually suitable for
normal operation (see thermostat control).
4. Leave the appliance for approximately 4 hours
for the correct temperature to be reached
before placing food inside.
Thermostat Control
The thermostat control inside the fridge
compartment regulates the temperature both
within the fridge and freezer compartments.
Thermostat control is marked from 1-6, the higher
the number, the colder the setting.
Position 1 - Cold
Position 6 - Coldest
The temperature will be affected by:
Ambient temperature
How often the door is opened
How much food is stored
Position of the appliance
In determining the correct temperature control
setting, all these factors have to be considered
and some experimentation may be necessary
.
Do not allow children to tamper with the
controls or play with the product.
6
USING THE APPLIANCE
Do not use detergents, abrasive
powders, highly perfumed cleaning
products, wax polishes or products
containing alcohol.