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Section 3 - Service and Repair
ADJUSTMENTS AND REPAIR
Leveling
IMPORTANT
IMPORTANT
It is extremely important that the unit is level for maximum
production.
If it is not:
Doors or drawers will not work properly.
In ice maker units, uneven sized cubes will be formed. Ice
production will reduce and water spilling into the storage
area can occur causing the ice in the bin to melt
prematurely (Figure 32).
Remember, floors surrounding a drain have a tendency to
slope toward the drain.
1. Use a level to check the unit from front to back (Figure 33) and
from side to side (Figure 34).
2. If the unit is not level, adjust the feet on the corners as necessary
(Figure 35)
. Rotating the feet clockwise raises the unit.
Check after each adjustment and repeat the previous steps as
necessary until the unit is level.
Figure 32
Figure 33
Figure 34
Figure 35
Door Alignment - Échelon Models
The unit’s door is aligned at the factory before shipment. However,
its alignment could have been disturbed during shipment or during
door panel installation.
IMPORTANT
IMPORTANT
Properly aligned, the door should be 1/8" below the top of
the unit’s cabinet, NOT flush with the top (Figure 36).
Figure 36
1. Compare the top edge of the door to the top edge of the cabinet.
2. If the door edge is 1/8" below and parallel to the top of the cabinet,
it is adjusted correctly. If it is not, note whether the side opposite
the hinge needs to be moved UP or DOWN, and use the following
procedure.
ÉCHELON FULL OVERLAY
ULIN_0047_A
ULIN_0367_A
SIDE
FRONT
1
ULIN_0044_A
1/8"
ULIN_0295_A