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Specifications (Professional Side-By-Side)
9
70-1/
2”
(
17
9.
0
c
m
)
mi
n
.
to
71-1/
4”
(
18
1.
0
c
m
)
ma
x
.
7
1
-
7
/
8
”
(
18
2
.
6
c
m)
mi
n
.
to
7
2
-
5
/
8
”
(
18
4
.
5
c
m)
m
ax
.
3
5
-7
/
8
”
(9
1
.1 c
m)
w/s
i
de
p
a
n
e
l
a
c
ce
s
s
o
ry
35-5/
8”
(9
0
.5
c
m)
23-1/
2”
(5
9
.7
c
m)
28-3/
4”
(7
3
.0
c
m)
26-3/
4”
(
67
.
9
cm)
7
0
-1
/
2
”
(
17
9.
0
cm
)
mi
n
.
to
7
1
-1
/
4
”
(
18
1.
0
cm
)
ma
x
.
7
1
-
7/
8
”
(
18
2.
6
cm
)
m
i
n
.
t
o
7
2
-
5/
8
”
(
18
4.
5
cm
)
ma
x
.
3
5-
7
/
8”
(
91
.
1
c
m
)
w
/
s
ide
p
ane
l
a
c
c
es
s
o
r
y
3
5
-5
/
8
”
(90
.5 c
m
)
2
3-1
/2”
(59
.7 c
m
)
2
8
-3
/
4
”
(
73
.
0
c
m)
2
6-
3
/4
”
(6
7
.9
c
m
)
Dimensions (Professional Side-By-Side)
8
36” Professional
36” Professional
with Dispenser
36” Side-By-Side
Description
VCSF036 VCSF036D
Overall width 35-5/8” (90.5 cm)
Addition of side panels: 35-7/8” (91.1 cm)
Overall height 70-1/2” (179.0 cm) min. to 71-1/4” (181.0 cm) max.
Addition of top grilles: 71-7/8” (182.6 cm) min. to 72-5/8” (184.5 cm) max.
Overall depth from rear To front edge of side trim: 23-1/2” (59.7 cm)
To front edge of top grille: 26-3/4” (67.9 cm)
To front of handle endcap: 28-3/4” (73.0 cm)
Cutout height 70-1/2” (179.0 cm)
Addition of top grilles: 72” (182.9 cm)
Cutout width 36” (91.4 cm)
Cutout depth 24” (61.0 cm)
Electrical requirements 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage 7.8 amps 9.4 amps
Inlet water requirements 1/4” copper tubing inlet waterline; minimum 35 psi; maximum 120 psi
Overall interior capacities
Refrigerator
Freezer
Total capacity
13.5 cu. ft. (382 liters)
8.0 cu. ft. (226 liters)
21.5 cu. ft. (608 liters)
13.5 cu. ft. (382 liters)
8.1 cu. ft. (229 liters)
21.6 cu. ft. (611 liters)
Approximate shipping weight 314 lbs. (141.3 kg)
NOTE: When installing into a cutout, the edge of the door must be 2-7/8” (7.3 cm) from the
adjacent countertop/cabinet.