Viking F20529 Cooktop User Manual


 
7
Specifications
6
Induction Cooktop
Description
V
ICU206
V
ICU266
Overall width
30-3/4” (78.1 cm) 36-3/4” (93.3 cm)
Overall height from bottom
To top of knobs
To top of cooking surface
To bottom edge of frame
5-5/8” (14.3 cm)
4” (10.2 cm)
3-1/4” (8.3 cm)
Overall depth from rear
21” (53.3 cm)
Cutout width
28-5/8” (72.7 cm) minimum to
29-3/4” (75.6 cm) maximum
34-5/8” (87.9 cm) minimum to
35-3/4” (90.8 cm) maximum
Cutout depth
19-1/8” (48.6 cm) minimum to 20” (50.8 cm) maximum
Electrical requirements
240-208/120 VAC; 50/60Hz; factory-installed 4 ft. (121.9 cm) flexible steel
conduit 3-wire conduit with a No. 10 ground wire; located on
the right rear corner of unit
Maximum amp usage 240V—30.8 amps (7.4 kw)
208V—30.8 amps (6.4 kw)
240V—46.3 amps (11.1 kw)
208V—46.3 amps (9.6 kw)
Surface element rating
Right front
Right rear
Center front
Center rear
Left front
Left rear
1,850 watts
1,850 watts
N/A
N/A
3,700 watts boost/2,300 watts
1,400 watts
1,400 watts
3,300 watts boost/2,300 watts
1,850 watts
1,850 watts
3,700 watts boost/2,300 watts
1,400 watts
Approximate
shipping weight
52 lb. (23.6 kg) 63 lb. (28.6 kg)
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A
30”W. Models 36”W. Models
A
28-5/8” (72.7 cm) min. to
29-3/4” (75.6 cm) max.
34-5/8” (87.9 cm) min. to
35-3/4” (90.8 cm) max.
*Note: Based on 24” deep cabinet with 3/4” backsplash.
Hot Air
Hot Air
Hot Air
Good Design
Optimum Design
Bad Design
Cool Air
Cool Air
Cool Air
18”
(45.7 cm) max.
1-1/2”
(3.8cm)min.
Clearance Dimensions
Cutout Dimensions
Interior Cabinet Clearances
IMPORTANT: The electronic components
for the induction elements in the cooktop
need air circulation. To ensure long life of
electronic components, it is required that
1-1/2 (3.8 cm) or more open space
remains between the bottom of the
cooktop and any shelf underneath. The
maximum length of the shelf underneath
is 18” (45.7 cm). It is required that the
exit air ports at the front are not blocked.