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CHOCOLATE PEANUT BUTTER MILKSHAKE
2 cups milk
2 cups chocolate ice cream
1
⁄4 cup peanut butter
Peanut butter cups (optional)
Place all ingredients in the mixing cup, using the stainless steel blend-
ing attachment immerse into mixture and blend until creamy. Peanut
butter cups may be added.
MAYONNAISE
2 large eggs or 4 yolks
2 tablespoons lemon juice
2 teaspoons Dijon mustard
2
1
⁄2 cups vegetable oil
Combine all ingredients in the mixing cup and use stainless blending
attachment to combine all ingredients until they become creamy.
16
Agency certified for home use
© 2006, Viking Range Corporation
Specifications subject to change without notice.
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information: 1-888-VIKING1 (845-4641)or visit the Viking web site at
vikingrange.com
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