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HOW TO DRAW THE PERFECT GLASS OF BEER
1. Start with a clean beer glass that has been
wetted in cold water. Place the glass at a
45
o
angle, one inch below the faucet. Do
not let the glass touch the faucet
..
Open
the faucet all the way.
2. After the glass has reached half full,
gradually bring the glass to an
upright position.
3. Let the remaining beer run straight down
the middle. This insures proper release of
CO
2
by producing a 3/4” to 1” foam
head.
4. Close the faucet completely and
quickly.