Vulcan-Hart VCH8 Oven User Manual


 
OVENS
www.vulcanhart.com
866-988-5226
va l u e ro a s t & ho l D se r i e s
VCV6
VCV13
VCV4
Produce More Servings and More Profits.
Model
Number
Sections
Capacity Dimensions Electrical
120V
Smoker
Attchmt.
Full
Perim.
Bumper
18” x 26”
Sheet Pans
12” x 20”
Sheet Pans
W x D x H Volts Watts Amps
VCV4 1 3 17 ¼” x 27” x 32 ½” 120 1,500 13
VCV5 1 5 10 24 ½” x 31 ¾” x 31 ½” 120 1,500 13
VCV6 1 8 22 ¼” x 37 ¾” x 43”
208 1,900 9.6
240 2,530 11
VCV13 2 16 22 ¼” x 37 ¾” x 78”
208 3,800 19
240 5,060 22
Freight Classication: 85
Standard Features:
All stainless steel construction
Cook temperatures adjust to 250˚F
Electro mechanical controls
Convected air browns and
caramelizes with reduced shrinkage
Fixed tray slides
Removable control drawer for easy
cleaning and serviceability
Four 3” casters on models VCV4
& VCV5, four 5” casters on
models VCV6 & VCV13
No ventilation required in most
areas (check local codes)
Cord and plug provided