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Installation, Operation and Care of
VSX7 & VSX10 SERIES
ELECTRIC CONVECTION STEAMERS
SAVE THESE INSTRUCTIONS
GENERAL
Models VSX7EC and VSX10EC are mounted on a cabinet base. Models VSX7EO and VSX10EO are
mounted on an open base. Models VSX7EC and VSX7EO have a capacity for seven 12" x 20" x 2
1
/2"
pans. Models VSX10EC and VSX10EO have capacity for ten 12" x 20" x 2
1
/2" pans. Accessory
stainless steel steamer pans with solid or perforated bottoms are available in 1", 2
1
/2" and 4" depths.
Vulcan steamers are produced with quality workmanship and material. Proper installation, usage and
maintenance of your steamer will result in many years of satisfactory performance.
It is suggested that you thoroughly read this entire manual and carefully follow all of the instructions
provided.
INSTALLATION
UNPACKING
This steamer was inspected before leaving the factory. The transportation company assumes full
responsibility for safe delivery upon acceptance of the shipment. Immediately after unpacking, check
for possible shipping damage. If the steamer is found to be damaged, save the packaging material and
contact the carrier within 15 days of delivery.
LOCATION
Before installing, verify that the electrical service agrees with the specifications on the rating plate
located on the right side panel. If the supply and equipment requirements do not agree, do not proceed
with the installation. Contact your dealer or Vulcan-Hart Company immediately.
Allow space for plumbing and electrical connections.
When installed, minimum clearances are 3" (7.6 cm) at the sides and 0" at the rear for proper air
circulation.