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HELPFUL TIPS / TROUBLESHOOTING
Problem Potential Cause Solution
• Overcooked /undercooked
foods
• Incorrect Temperature
or Time setting
• Rack placement
• You may have to adjust
the time and temperature
to desired taste. Because
your Convection Toaster
Oven is smaller than your
regular oven, it will heat
up faster and generally
cook in shorter periods
of time.
• Refer to “Positioning
Rack” section, page 8.
• Burnt smell • Food buildup
inside oven, on
heating elements
or in crumb tray.
• Refer to “Cleaning Your
Convection Toaster
Oven” section, page 10.
• Oven does not
turn on.
• Unit is unplugged. • Plug the Convection
Toaster Oven into a 120-
volt AC electrical outlet.
• Set to desired setting
and press START/STOP.
Both must be turned on
to operate the Convection
Toaster Oven.
• Only one heating element
is heating up.
• Function setting
selection determines
which heating element
will operate.
• Check to see if Broil
setting is selected,
which turns on only top
element.
• Heating elements do not
stay on.
• Heating elements will
cycle on and off to
maintain proper heat.
• Conrm Function setting
is the one you selected.
Phone Customer Service at 1-800-492-7464 if further assistance is needed.