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2. Removable Internal Crumb Tray – Located at the bottom
of the oven. Collects crumbs and fallen food particles. Pulls
out for easy cleaning.
3. Reversible Oven/Broil Rack – See “Positioning Rack”
section (page 8).
4. Tempered Glass Door – Allows viewing of food.
5. Three Rack Levels – To accommodate a variety of foods.
6. Baking Pan – Use for all your baking and roasting needs.
Attaches to Oven/Broil rack to broil.
7. Pizza Fit Capacity – Fits most large 12-inch (30 cm)
frozen pizzas.
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