Filter
Top Products
6
T
EMPERATURE
G
UIDE
Allow the griddle to preheat to the temperature shown, unless otherwise noted. The
griddle has reached desired temperature setting when the temperature control
indicator light goes off.
FOOD TEMP FOOD TEMP FOOD TEMP
Bacon 300°F Ham 325°F Sandwiches 375°F
Eggs 250°F Hamburgers 325°F Sausage 300°F
Fish 350°F Pancakes 350°F Steak 400°F
Frankfurters 300°F Potatoes 350°F
French Toast 350°F Pork Chops 325°F
FOOD SETTING COMMENTS
BACON
300°F
Place bacon strips on cold griddle. Set heat at
300°F. Fry 5 to 8 minutes per side.
EGGS (fried)
250°F
Fry with or without cooking oil or butter. Fry
about 3 minutes per side.
FRENCH TOAST
350°F
Dip bread in milk-egg mixture. Place bread on
ungreased griddle or sauté in butter. Bake 2
minutes per side.
FISH
350°F
Melt 2 Tbsp. cooking oil or butter on grill. Start
frying skin side up. Fry 4 to 6 minutes per
side.
FRANKFURTERS
300°F
May be placed on griddle while it is preheating.
Turn with tongs to prevent bursting. Total
grilling time: 10 to 12 minutes.
HAM
325°F
Have slices cut ½” to 1” thick. Score fat and
grill 10 minutes on each side. Add canned
peach halves or pineapple slices in the last 5
minutes.
HAMBURGERS
325°F
Grill 4 minutes each side (rare), 6 minutes
each side (medium), or 8 minutes each side
(well done).