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BEFORE OPERATING THE ICE MAKER
It is your responsibility to make sure that the ice
maker:
.
* has oeen installed where it is protected from
the elements,
.
* is located so that the front is not blocked to
restrict incoming or discharge air flow.
* is properly leveled.
0 is located in a well ventilated area with tem-
peratures above 55°F (13°C) and below 110°F
(43°C). Best results are obtained at temperatures
between 70°F (21°C) and 90°F (32°C).
is properly connected to a water supply and
drain.
is properly connected to electricity. A 115 Volt,
60 Hz.. 15 amp fused electrical supply is required.
NOTE: Time delay fuse or circuit breaker is
recommended.
is properly electrically grounded,
is not operated by anyone unable to use it
properly.
is used only for the job it was designed to perform.
is properly maintained.
ICE MAKER OPERATION
How it makes
ice:
4. Fresh water enters the machine for the next ice
making cycle.
1. bv;iter is constantly circuiated over a freezing
plate. As the water freezes into ice the minerals in
the water are rejec:.ed. This produces a clear sheet
of ice with a low mineral content.
El@@
5. Cubes fall into the storage bin. When the bin is
full the ice maker shuts off automatically and re-
starts when more ice is needed.
2 When the desired thickness is reached, the ice
sheet is released and slides on to a cutter grid. The
grid divides the sheet into individual cubes.
3 The water containing the rejected minerals is
tlrained after each freezing cycle.
2