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Adjusting the crisper humidity control
You can control the amount of humidity in
the moisture-sealed crisper.
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The control can be adjusted to
any setting
between LOW and HIGH.
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LOW (open) lets moist air out of the
crisper for best storage of fruits and
vegetables with skins.
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HIGH (closed) keeps moist air in the
crisper for best storage of fresh, leafy
vegetables.
Removing the meat drawer and cover
To remove the meat drawer:
1.
Slide the meat drawer straight out to
the stop.
2. Lii the front slightly.
3. Slide out the rest of the way.
4. Replace in reverse order.
To remove the cover:
1.
Remove meat drawer and crisper.
2. Lift front of cover off supports.
3. Lii cover out by pulling up and out.
To replace the cover:
1.
Fit back of cover into notch supports on
walls of refrigerator.
2. Lower front into place.
3. Replace meat drawer and crisper.
Adjusting the meat drawer temperature
Cold air flows against the meat drawer
through an opening between the freezer and
the refrigerator. This helps keep the meat
drawer colder than the rest of the refrigera-
tor for better storage of meats.
Use
control to
adjust maat drawer
temperature.
Slide the control to let more or less cold air
through.