Filter
Top Products
If you need sewice or assistance, we suggest
you
follow these four steps:
1. Before calling for assistance...
Performance problems often result from little things
you can find and fix Yourself without tools of any kind.
If electrlclty goes off:
Learn how long power will be off by calling the
power company.
l
If service is to be interrupted 24 hours or less, keep
freezer closed Most food will stay frozen.
l
If service is to b-e interrupted longer than 24 hours,
do this:
1. Remove all unfrozen food and store in a frozen
food locker. OR...
2. Place 2 Ibs. (0.9 kg] of dry ice in freezer for every cu.
ft of freezer space. This will keep frozen foods for 2
to 4 days. Wear gloves to protect your hands from
dry ice burns.
3. If neither food locker storage or dry ice is avail-
able, use or can perishable food at once.
l
The length of time food will stay frozen depends on
several factors. For instance: a full freezer will remain
cold longer than a freezer partially filled. And a
freezer full of meat will stay cold longer than a
freezer filled with baked goods. Also, if the food still
contains ice crystals, it may be safely refrozen, al-
though the quality and flavor may be affected. Use
this feed as smn as convenient. If the condition of
the focd is poor or is in any way questionable, it is
wise to dispose of it.
If freezer stops runnlng:
l
Check to see if power cord is plugged into the
outlet.
l
Check fuse box or circuit breaker.
l
Check electric company for a power failure.
l
Be sure Temperature Control is turned ON.
If compressor seems to run too long:
l
Check to see that condenser, located on back of
freezer, is free of dust and lint.
l
On hot summer days or if room is hot, compressor will
run longer to provide the correct amount of cooling.
l
If large amounts of unfrozen food have been put
into the freezer, compressor will run longer
l
Check to see that there is enough air circulation
space above and in back of the freezer
0
FSP IS o registered trademark of WhIrlpool
Corpmatlon for quollty parts Look for this symbot
FSP
of quality whenever You need o replacement parl
for your Whirlpool oppl~once FSP replacement
@
parts WIII fit right and work right, because they ore
made to the some exacting speclflcotlons used
to build every new Whirlpool appllonce
2. lf you need assistance*...
Call Whlrlpool COOL-LINE@ sewlce assistance
telephone number. Dlal free from:
Conffnenfal U.S.
. . . . . . . . . . . (800) 253-1301
Mlchlgan . . . . . . . . . . . . . . . . . .
(800) 632-2243
Alaska & Hawall
. . . . . . . . . . (800) 253-1121
and talk with one of our trained Consultants. The
Consultant can instruct You in how to obtain satisfac-
tory operation from your appliance or, if service is
necessary, recommend a qualified service company
in your area
3. lf you need service*...
Whirlpool has a na-
tionwide network of
franchised TECH-CARE”
Service Companies.
TECH-CARE service
technicians are trained
to fulfill the product
warranty and provide
after-warranty service,
anywhere in the United
States. To locate
TECH-CARE service in your area, call our COOL-LINE
service assistance telephone number (see Step 2) or
look in Your telephone directory Yellow Pages under:
APPLIANCES - HOUSEHOLD-
ELECTRICAL APPLIANCES.
MAJOR-SERVICE 6 REPAIR
MAJOR - REPAIRING 6 PARTS
OR
WHIRLPOOL APPLIANCES
WHIRLPOOL APPLIANCES
FRANCHISED TECH-CARE SERVICE
FRANCHISED TECH-CARE SERVICE
SERVICE COMPANIES
SERVICE COMPANIES
XYZ SERVICE CO
XYZ SERVICE CO
123 Maple 999.9999 123 Maple 999-9999
OR
WASHING MACHINES, DRVERS
6 IRONERS- SERVICING
WHIRLPOOL APPLIANCES
FRANCHISED TECH-CARE SERVICE
SERVICE COMPANIES
XYZ SERVICE CO
123 Maple
999-9999
4. If you have a problem*...
Call our COOL-LINE service assistance telephone
number (see Step 2) and talk with one of our
Consultants, or if you prefer, write to:
Mr. Stephen E. Upton
Senior Vice President
Whirlpool Corporation
Administrative Center
2000 US-33
North
Benton Harbor, Ml 49022
*If you must call or write, please provide: model
number, serial number, date of purchase, and a
complete description of the problem. This informa-
tion is needed in order to better respond to your
request for assistance.
10