Filter
Top Products
~ COOK POWER CHART
Recipes In the MICRO MENUS’
Cookbook use Cook Power
settings from HIGH to WARM
Recipes from other books and
magazines may use different
Cook Power percentages The
following chord may be
helpful
HIGH - 100% of full power
REHEAT - 90% of full power
MED-HIGH - 80% of iull power
MED - 60% of full power
MED-LOW/DEFROST -
30% of full power
WARM - 10% of full power
L
To stop the oven
1. Turn Timer Knob counter-
clockwise to “0:’
OR
2.
Open the oven door. Open-
ing the oven door stops the
oven so you can stir, turn, re-
arrange or add ingredients
to the food. Close the oven
door to complete cooking.
If you remove the food, set
the timer to “0” before
closing the oven door so it
will not operate.
4.
Close the door. The oven
light will come on and
cooking will begin. You will
hear a fan running during
oven operation.
Defrosting in your
microwave oven
Use the MED-LOW/DEFROST
setting to thaw frozen food
before cooking. This setting
cooks at 30% of full power for
the desired defrosting time.
For suggested defrosting
times, see the guide on the
oven or the defrosting chart
in the MICRO MENUS*
Cookbook.
5. When the set time is up, you
will hear a bell and the
oven will shut off automati-
cally. The light will go off
and the oven fan will stop.