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Table of Contents
A Note to You ............................................ 3
Microwave Oven Safety ............................ 4
Important safety instructions ................. 4
Precautions to avoid possible exposure
to excessive microwave energy ............ 5
Installation Instructions ........................... 6
Getting to Know Your
Microwave Oven ....................................... 8
How your microwave oven works ......... 8
Testing your microwave oven.............. 10
For the best cooking results ................ 10
Testing your dinnerware or
cookware.............................................11
Operating safety precautions ...............11
Microwave oven features .................... 14
Control panel features ........................ 15
Setting the clock ................................. 17
Using the minute timer........................ 18
Using ADD MINUTE ........................... 19
Using Your Microwave Oven .................. 20
Cooking at high cook power................ 20
Cooking at different cook powers ........ 21
Cooking with more than one
cook cycle .......................................... 23
Using BAKED POTATOES ................. 25
Using BEVERAGE ............................. 27
Using POPCORN ............................... 28
Using FROZEN ENTREE ................... 29
Using DEFROST ................................ 30
Defrosting tips .................................... 31
Using REHEAT ................................... 32
Reheating tips .................................... 33
Using BREAKFAST ............................ 33
Using VEGETABLES .......................... 34
Caring for Your Microwave Oven ........... 35
Cooking Guide ........................................ 36
Microwave cooking tips....................... 36
Questions and Answers ......................... 38
Troubleshooting ...................................... 39
Requesting Assistance or Service ......... 41
Index ........................................................ 47
Warranty .................................................. 48