Whirlpool R82200XK Oven User Manual


 
HAND CLEANING
DO NOT USE OVEN
WINDOW-Keep clean
RACKS - Use a soapy
CLEANING PRODUCTS.
wrth hot sudsy water
steel-wool pad for best
Some can be trapped in
Do not use steel wool or
results Rinse well.
the porcelain-enamel
abrasive cleansers Use a
surface and give off
plastic scouring pad for
harmful fumes. stubborn spots Rinse well
WALLS AND DOOR - Wash with hot soapy
water. Use a soapy steel-wool pad or
plastic scouring pad for stubborn spots
Rinse well
CLEANING CHART
PART
WHAT TO USE HOW TO CLEAN
Outside of oven
Soft cloth, worm soopy water
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Wipe off regularly when oven is cool.
Nylon or plastic scouring pod for
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Do not allow food containing acids (such as vinegor,
stubborn spots tomoto, lemon juice or milk) to remain on surface.
Acids will remove the glossy finish.
l
Do not use obrosive or horsh cleansers.
Control knobs
Worm, sudsy water ond bristle
l
Wosh, rinse and dry well.
brush
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Do not sook.
Aluminum broiler Warm, soopy water or soopy steel
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Wosh with other cooking utensils
Don ond orid
Wool Dads
Control ponel
Worm, soopy woter 9 Wosh, rinse ond dry with soft cloth.
Commercial gloss cleaner
l
Follow directions with cleaner.
Oven rocks
Worm, soopy woter or soopy steel
l
Wosh, rinse ond dry. Use steel wool pods for stubborn
wool pods oreos.
Oven door gloss Worm, soopy woter or plastic
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Moke certain oven is cool. Wosh, rinse ond dry well
scrubbing pod with soft cloth.
Commercial gloss cleaner
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Follow directions provided with cleaner.
Continuous- Worm, soopy woter or soopy
. Cleon stubborn spots or stoins. Rinse well with
cleaning oven scrubbing pod clean woter.
Heavy-duty aluminum foil
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Place strip of oluminum foil on bottom of oven to
ovoiloble ot grocery stores or
catch spillovers.
order Port No. 241430 from your
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Do not use commercial oven cleaners.
Whirlpool deoler or your
TECH-CARE a servrce
representotive.
12
Most fat spatters on the continuous-cleaning porcelain-enamel interior surface gradually
reduce too presentably clean condition during normal boking or roosting operations.