Filter
Top Products
Using Your Range
In This Section
Paw
Page
Using
the wrfaca unib
.....................................
.7
Positioning
racks and pans
.............................. .9
For best air circulation
.....................................
10
Using
aluminum foil for baking
....................... 10
Baldnglroasting ................................................
11
Adjusting the oven temperature control
.......
.12
Broiling ..............................................................
12
Broiling tips .......................................................
13
Energy saving Cps
............................................
14
The oven vent ...................................................
14
Optional door panel
pat .................................
.14
To obtain the best cooking results possible, you must operate your range properly. This section gives
you important information for efficient and safe use of your range.
Using the surface units
Push in control knobs before turning
them to a
setting. You can set them anywhere between HI
and OFF.
Surface unit markers
The solid dot in the surface unit marker shows
which surface unit is turned on by that knob.
Surface heating indicator light
The SURFACE HEATING Indicator Light on the
control panel will glow when a surface unit is
turned on.
Burn and Fire Hazard
Be sure all control knobs are turned to OFF
and all indicator lights are OFF when you
are not cooking.
Someone could be burned or a fire could
start if a surface unit is accidentally left ON.
7