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Do not heat unopened containers.
They could explode. The hot con-
tents could cause burns and con-
tainer particles could cause injury.
l
Do not store flammable materials
on or near the oven. The fumes
can create an explosion and/or fire
hazard.
When using the oven
@Always position oven rack(s) in
desired location while oven is cool.
If a rack must be removed while
oven is hot, do not let potholder
contact hot heating element in
oven.
*Use care when opening oven door.
Let hot air or steam escape before
removing or replacing food.
Grease
aGrease is flammable and should
be handled carefully. Let fat cool
before attempting to handle it.
l
Do not use water on grease fires.
Never pick up a flaming pan.
Smother flaming pan by covering
with a well-fitted lid, cookie sheet
or flat tray. Flaming grease outside
of pan can be extinguished with
baking soda or, if available, a
multipurpose dry chemical or foam-
type extinguisher.
Care and cleaning
l
Do not use oven cleaners in
continuous-cleaning oven model.
No commercial oven cleaner or
oven liner protective coating of
any kind should be used in or
around any part of the oven.
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Do not clean door heat seal.
It is essential for a good seal. Care
should be taken not to rub, damage
or move the seal. Clean only parts
recommended in this Use and Care
Guide.
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Do not repair or replace any part
of the oven unless specifically
recommended in this manual. All
other servicing should be referred
to a qualified technician.
l
Disconnect the electrical supply
before servicing the oven.
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