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Contents
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BEFORE YOU USE YOUR RANGE
2
IMPORTANT SAFETY
INSTRUCTIONS.
...............
3
PARTS AND FEATURES.
......... 5
USING YOUR RANGE.
.......... 6
Using the Surface Units
....... 6
Home Canning Information.
8
Setting the Clock
............ 9
Using the Minute Timer.
...... 9
Baking or Roasting
.......... 10
Setting the Oven Controls .
10
How To Position Racks
andPans ...............
11
How To Use Aluminum Foil
for Baking.
.............. 12
Broiling .....................
13
Setting the Oven Controls
13
Custom Broil
.............. 13
Broiling Tips ...............
14
Adjusting the Oven
Temperature Control
The Oven Vent.
The Storage Drawer
Optional Door Panel Pat
CARING FOR YOUR RANGE
Control Panel and Knobs
Surface Units and
Reflector Bowls
Lift-Up Cooktop . . .
The Oven Door .
The Oven Window .
Standard Oven Cleaning
Cleaning Chart
The Oven Light
IF YOU NEED SERVICE
OR ASSISTANCE. . .
WHIRLPOOL RANGE
WARRANTY .
Page
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01990 Whirlpool Corporation
Before you use your range
You are responsible for:
l
Reading and following all safety precautions in this Use and Care Guide.
. Installing and leveling the range on a floor strong enough to support its weight,
and where it is protected from the elements. (See the Installation Instructions.)
. Making sure the range is not used by anyone unable to operate it properly.
l
Properly maintaining the range.
l
Using the range only for jobs expected of a home range.
. Making sure the range is secured by a properly installed anti-tip bracket, with
a rear leveling leg positioned under bracket.