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Using WARM/HOLD
You can keep hot, cooked foods warm in
your microwave oven safely for up to
99 minutes, 99 seconds (about 1 hour,
40 minutes). You can use WARM/HOLD by
itseff, or to follow a cooking cycle automati-
Cally.
1. Put
hot, cooked food in the oven and
close the door.
2.
Touch
WARM/HOLD. The WARM/HOLD
Indicator will come on.
3.
Touch
START/ENTER. The WARM/
HOLD Indicator will stay on. The oven
light and fan will come on.
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WARM/HOLD operates
for up to
99 minutes, 99 seconds.
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Opening the oven door
cancels WARM/
HOLD. Close the door and
touch
WARM/
HOLD, then
touch
START/ENTER if
additional WARM/HOLD time is desired.
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Foods cooked covered
should be
covered during WARM/HOLD.
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Pastry items
(pies, turnovers, etc.) should
be uncovered during WARM/HOLD.
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Complete meals
kept warm on a dinner
plate should be covered during WARM/
HOLD.
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Do not use
more than one complete
WARM/HOLD (about 1 hour, 40 minutes).
The quality of some foods will suffer with
extended time.
To automatically follow another cycle:
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While you are touching in cooking
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When the last cooking cycle is over,
instructions,
touch WARM/HOLD before you will hear four tones. The WARM/
touching START/ENTER. HOLD Indicator will come on while the
OR
oven continues to run.
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After the oven starts operating, touch
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You can set WARM/HOLD to follow
WARM/HOLD and then
touch
START/
AUTO DEFROST, COOK, SENSOR
ENTER.
COOK, AUTO COOK, PERSONAL
CHOICE, ADD MINUTE or Temperature
Probe cooking.
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