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Using the Automatic MEALTIMER* Clock
The automatic MEALTIMER* Clock is designed to turn the oven on and off at times
you set, even when you are not around.
Automatic baking is ideal for foods which do not require a preheated oven,
such as meats and casseroles.
Do not use the automatic cycle for cakes,
cookies, efc...undercooking will result.
‘Tmk.
To start and stop baking automatically:
1. Position the oven rack(s) properly
and place the food in the oven.
3. Push in and turn the Start Time
Knob
clockwise
to the time you
want baking to start.
5. Set the Oven Selector on TIMED
BAKE. The “on” Signal Light will
come on.
2. Make sure the clock is set to the
right time of day.
4. Push in and turn the Stop Time
Knob
clockwise
to the time you
want the oven to shut off.
6. Set the Oven Temperature Control
on the baking temperature you
want. The oven will now start and
stop automatically. The “heating”
Signal Light will come on.
7. Affer baking is done or to stop
the
oven before preset time,
turn
both the Oven Selector and the
Oven Temperature Control to OFF
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