Whirlpool SES370X Range User Manual


 
Using the Self-Cleaning cycle
The Self-Cleaning cycle uses very high
heat to burn away soil. Before you start,
make sure you understand exactly how
to use the Self-Cleaning cycle safely.
Before you start
t
i
1
Hand clean frame
Hand clean door around edge
Do not hand clean seal
1.
Clean the areas shown by hand.
They do not get hot enough during
the Self-Cleaning cycle for soil to
burn away. Use hot water and
detergent or a soapy steel wool pad
on...
1 The inside of the door. (The center
area of the door does not need to
be hand cleaned.)
. The frame around the oven.
Do not clean, move or bend the
fiberglass seal. Poor cleaning and
poor baking will result.
2. Remove the broiler pan and any
pots and pans you may have stored
in the oven.
NOTE: The broiler pan and grid can
be cleaned in the oven only if most
of the soil has been removed by
hand-cleaning or a dishwasher.
3. Wipe out any loose soil or grease.
This will help reduce smoke during
the Self-Cleaning cycle.
4. If you want the oven racks to
remain shiny, remove from the
oven and clean them by hand.
Otherwise, put oven racks on
second and fourth guides (guides
are counted from bottom to top).
After racks are cleaned in the Self-
Cleaning cycle, they become harder
to slide. See page 10.
Turn on a vent hood or other kitchen
vent during the Self-Cleaning cycle.
This will help remove heat and
odors that are normal during the
cycle.
Personal Injury And Product
Damage Hazard
. Do not touch the oven during the
Self-Cleaning cycle. It could burn
you.
. Do not use commercial oven
cleaners in your oven. Cleaners
may produce hazardous fumes or
damage the porcelain finish.
. Do not force the Lock Lever. You
could bend or break it. The lever is
designed to stay locked until the
oven is cool enough to safely open.
Wait until it moves freely.
. Do not use foil or other liners in
the oven. During the Self-Cleaning
cycle foil can bum or melt and
damage the oven surface.
1 Do not block the vent during the
Self-Cleaning cycle. Air must move
freely for best cleaning results.
1 Do not leave plastic utensils near
the vent. They may melt.
Setting the controls
-
To start the Self-Cleaning cycle
immediately:
1. Set the Oven Selector to CLEAN.
2. Make sure the clock has the correct
time-of-day. (See “Setting the
electronic clock” on page 4.)
3. Move the Lock Lever all the way to
the right - the Clean position.
NOTE: The fan will come on
automatically when the Lock Lever
is moved to the Clean position.
4. Push the Stop Time button
5. Push the Up button to set the
desired stop time. The Oven
Indicator Light will come on
immediately. The Clean Indicator
Light will come on when the oven
temperature exceeds normal baking
temperatures. The door cannot be
opened when the Clean Indicator
Light is on.
To start the Self-Cleaning
cycle later:
1. Set the Oven Selector to CLEAN.
2. Make sure the clock has the correct
time-of-day. (See “Setting the
electronic clock” on page 4.)
3. Move the Lock Lever all the way to
the right - the Clean position.
4. Push the Cook Time button. “0:OO”
will appear on the display.
5. Push the Up button to set the length
of time you want the oven to self-
clean.
.Use 2 hours for light soil.
. Use 3 hours for moderate soil.
. Use 3-4 hours for heavy soil.
6. Push the Stop Time button. The
time-of-day will appear.
7. Push the Up button to set the
desired stop time. AUTO will appear
on the display. The clock will
automatically calculate the start time
of the Self-Cleaning cycle. When the
desired start time of the Self-
Cleaning cycle is reached the Oven
Indicator Light will come on. The
Clean Indicator Light will come on
when the oven temperature exceeds
normal baking temperatures. The
door cannot be opened when the
Clean Indicator Light is on.
At the end of the Self-Cleaning
cycle:
1.
After the Self-Cleaning cycle is
completed, both indicator lights will
go off, a lo-second tone will sound
and the display will return to the
current time-of-day. The AUTO light
will flash on and off until the Cancel/
Clock button is pushed. Wait until
the oven reaches normal baking
temperatures (about 30 minutes)
before attempting to move the Lock
Lever back to the left. Do not force
it. Wait until it moves easily.
Page 8