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4. Wash stainless steel and painted metal exteriors with a clean
sponge or soft cloth and a mild detergent in warm water. Do
not use abrasive or harsh cleaners. Dry thoroughly with a soft
cloth. For additional protection against damage to painted
metal exteriors, apply appliance wax (or auto paste wax) with
a clean, soft cloth. Do not wax plastic parts.
NOTE: To keep your Stainless Steel refrigerator looking like
new and to remove minor scuffs or marks, it is suggested that
you use the manufacturer’s approved Stainless Steel Cleaner
& Polish.
IMPORTANT: This cleaner is for Stainless Steel parts only!
Do not allow the Stainless Steel Cleaner & Polish to come into
contact with any plastic parts such as the trim pieces,
dispenser covers or door gaskets. If accidental contact does
occur, clean plastic part with a sponge and mild detergent in
warm water. Dry thoroughly with a soft cloth. To order the
cleaner, see the “Accessories” section.
5. There is no need for routine condenser cleaning in normal
home operating environments. If the environment is
particularly greasy or dusty, or there is significant pet traffic in
the home, the condenser should be cleaned every two to
three months to ensure maximum efficiency.
If you need to clean the condenser:
■ Remove the base grille (see “Base Grille” or “Door
Removal” section).
■
Use a vacuum with a soft brush to clean the grille, the
open areas behind the grille and the front surface area of
the condenser.
■
Replace the base grille when finished.
6. Plug in refrigerator or reconnect power.
Changing the Light Bulbs
NOTE: Not all appliance bulbs will fit your refrigerator. Be sure to
replace the bulb with one of the same size and shape. The
dispenser light requires a heavy duty 10-watt bulb. All other lights
require a 40-watt appliance bulb. Replacement bulbs are
available from your dealer.
1. Unplug refrigerator or disconnect power.
2. Remove light shield when applicable as shown.
NOTE: To clean a light shield, wash it with warm water and a
liquid detergent. Rinse and dry the shield well.
3. Remove light bulb and replace with one of the same size,
shape and wattage.
4. Replace light shield when applicable as shown.
5. Plug in refrigerator or reconnect power.
Dispenser Light (on some models)
Reach through the dispenser area to remove and replace light
bulb.
1. Dispenser Light
Control Panel Light
Reach behind the refrigerator control panel to remove and
replace light bulb.
Crisper Light or Upper Freezer Light (on some models):
■ Remove light shield by grasping the top center of the shield
and pulling forward while turning it slightly to one side. If
necessary, remove top crisper drawer to access crisper light
shield.
■ Replace the light shield by inserting the tabs on one end into
the slotted holes in the refrigerator or freezer liner. Then,
carefully bend the shield at the center to insert the tabs on the
other end.
Lower Freezer Light Beneath Ice Bin (on some models):
■ Remove the light shield by grasping the sides and squeezing
in toward the center. Once the side hooks of shield are free
from the freezer lining, pull down the shield.
■
Replace the light shield by squeezing the sides toward the
center and inserting the side hooks into the slotted holes.
Once the side hooks are in place, snap the front tab into the
slotted hole.
Power Interruptions
If the power will be out for 24 hours or less, keep both refrigerator
doors closed to help food stay cold and frozen.
If the power will be out for more than 24 hours, do one of the
following:
■
Remove all frozen food and store it in a frozen food locker.
■
Place 2 lbs. (907 g) of dry ice in the freezer for every cubic
foot (28 L) of freezer space. This will keep the food frozen for
two to four days.
■
If neither a food locker nor dry ice is available, consume or
can perishable food at once.
REMEMBER: A full freezer stays cold longer than a partially filled
one. A freezer full of meat stays cold longer than a freezer full of
baked goods. If you see that food contains ice crystals, it may be
refrozen, although the quality and flavor may be affected. If the
condition of the food is poor, dispose of it.