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Using the MEALTIMERTM clock
Food Poisoning Hazard
Do not let food sit in oven more than
one hour before or after cooking.
Failure to follow the above can result
in death, food poisoning, or sickness.
The MEALTIMER clock is designed to turn
the oven on and off at times you set, even
when you are not around.
Delayed timed baking/roasting is ideal for
foods which do not require a preheated
oven, such as meats and casseroles. Do
not use the delayed time cycle for cakes,
cookies, etc. -
undercooking will result.
Before using the MEALTIMER clock,
make sure the clock is set to the correct
time of day. (See “Setting the clock” on
page 12.)
To delay start and stop
automatically:
1. Position the oven rack(s)
properly and place the food
in the oven.
want the oven to shut off.
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