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To Set a Delayed Timed Cook:
1. Press DELAY START.
2. Press the number keypads to enter the number of hours and/or
minutes you want to delay the start time.
3. Press BAKE. Delay Start does not work for Broil.
4. Press the number keypads to set the desired temperature. If
the temperature entered is not in the range of the temperatures
allowed, the minimum or maximum allowed temperature will be
displayed. Enter a temperature in the allowable range.
5. Press START or COOK TIME.
6. Press the number keypads to enter the length of time to cook.
7. Press START.
When the start time is reached, the oven will automatically turn on.
The temperature and/or time settings can be changed after the
delay countdown by repeating steps 1 through 7. When resetting
the time and temperature, it is necessary to press Start between
steps
4 and 5 to continue making changes.
When the set cook time ends, the oven will shut off automatically.
8. Press CANCEL to clear the display.
OVEN CARE
Self-Cleaning Cycle
(on some models)
IMPORTANT: The health of some birds is extremely sensitive to the
fumes given off during the Self-Cleaning cycle. Exposure to the
fumes may result in death to certain birds. Always move birds to
another closed and well-ventilated room.
Keep the kitchen well-ventilated during the Self-Cleaning cycle to
help get rid of heat, odors and smoke.
Do not block the oven vent(s) during the Self-Cleaning cycle. Air
must be able to move freely. Depending on your model, see “Oven
Vent” or “Oven Vents” section.
Do not clean, rub, damage or move the oven door gasket.
Prepare Oven:
■ Remove the broiler pan, grid, cookware and bakeware, all
cooking utensils, oven racks and aluminum foil and, on some
models, the temperature probe from the oven.
■ Use a damp cloth to clean inside door edge and the 1½"
(38
mm) area around the inside oven cavity frame, being certain
not to move or bend the gasket.
■ Wipe out any loose soil to reduce smoke and avoid damage. At
high temperatures, foods react with porcelain. Staining,
etching, pitting or faint white spots can result. This will not
affect cooking performance.
IMPORTANT:
■ Oven temperature must be below 500°F (260°C) to program a
clean cycle.
How the Cycle Works
IMPORTANT: The heating and cooling of porcelain on steel in the
oven may result in discoloring, loss of gloss, hairline cracks and
popping sounds.
The Self-Cleaning cycle uses very high temperatures, burning soil
to a powdery ash.
Once the oven has completely cooled, remove ash with a damp
cloth. To avoid breaking the glass, do not apply a cool damp cloth
to the inner door glass before it has completely cooled.
The oven light will not work during the Self-Cleaning cycle.
To stop the Self-Cleaning cycle at anytime, press CANCEL. If the
temperature is too high, the oven door will remain locked.
When “LOCK” shows in the display, the door of the oven cannot be
opened. To avoid damage to the door, do not force the door open
when “LOCK” is displayed.
Before self-cleaning, make sure the door is completely closed or
the door will not lock and the Self-Cleaning cycle will not begin.
NOTE: 12 hours must pass before the next Self-Clean can begin.
The oven is preset for a 4-hour clean cycle; however, the time can
be changed. Suggested clean times are 3
hours for light soil and
between 4
hours and 5 hours for average to heavy soil.
Use the following chart as a guide to determine the desired
cleaning level.
To Self-Clean:
1. Close the oven door, and then press CLEAN MODES.
2. Choose the clean level desired by pressing the appropriate
number keypad as instructed by the scrolling text.
3. Press START.
The oven door will automatically lock.
When the Self-Clean cycle is complete and the oven cools, the
oven door will unlock.
4. When the oven is completely cooled, remove ash with a damp
cloth.
WARNING
Burn Hazard
Do not touch the oven during the Self-Cleaning cycle.
Keep children away from oven during
Self-Cleaning cycle.
Failure to follow these instructions can result in burns.
Cleaning Level Total Cleaning Time
(Includes a 30 Minute Cool Down Time)
1 (Quick) 3 hours
2 3 hours 20 minutes
3 3 hours 40 minutes
4 (reg) 4 hours
5 4 hours 30 minutes
6 (Maxi) 5 hours