Whirlpool YMH7140XF Microwave Oven User Manual


 
22
USING YOUR MICROWAVE OVEN
COOK
TIME
NOTE: Once cook time has been entered you can also use the COOK POWER pad as a second Minute
Timer by entering “0” for the cook power. The oven will count down the cooking time you set without
cooking.
1. Put your food in the oven and close the door.
2. Touch COOK TIME.
TOUCH YOU SEE
ENTER
POWER
COOK
TIME
COOKING AT DIFFERENT COOK POWERS
The following chart gives the percentage of cook
power each Number pad stands for, and the cook
power name usually used. It also tells you when to
use each cook power. Follow recipe or food package
instructions if available.
NOTE: Refer to a reliable cookbook for cooking times.
NAME
High
Medium-High
Medium
Medium-Low,
Defrost
Low
COOK POWER
10=100% of full power
(automatic)
9=90% of full power
8=80% of full power
7=70% of full power
6=60% of full power
5=50% of full power
4=40% of full power
3=30% of full power
2=20% of full power
1=10% of full power
WHEN TO USE IT
Quick heating many convenience foods and
foods with high water content, such as soups
and beverages
Cooking small tender pieces of meat, ground
meat, poultry pieces, fish fillets, and most
vegetables
Heating cream soups
Heating rice, pasta, or stirrable casseroles
Cooking and heating foods that need a cook
power lower than high (for example, whole fish
and meat loaf) or when food is cooking too fast
Reheating a single serving of food
Cooking sensitive foods, such as cheese and egg
dishes, pudding, and custards
Cooking nonstirrable casseroles, such as lasagna
Cooking ham, whole poultry, and pot roasts
Melting chocolate
Simmering stews
Heating pastries
Defrosting foods, such as bread, fish, meats,
poultry, and precooked foods
Softening butter, cheese, and ice cream
Keeping food warm
Taking chill out of fruit
For best results, some recipes call for different cook
powers. The lower the cook power, the slower the
cooking. Each Number pad also stands for a
different percentage of cook power. Many micro-
wave cookbook recipes tell you by number,
percent, or name which cook power to use.