4
IMPORTANT SAFETY INSTRUCTIONS (continued)
• Utensil Handles Should Be Turned Inward and Not Extend
Over Adjacent Surface Burners—To reduce the risk of burns,
ignition of flammable materials, and spillage due to unintentional
contact with the utensil, the handle of the utensil should be
positioned so that it is turned inward, and does not extend over
adjacent surface burners.
• Never Leave Surface Burners Unattended at High Heat
Settings—Boilovers cause smoking and greasy spillovers that
may ignite, or a pan that has boiled dry may melt.
• Protective Liners—Do not use aluminum foil to line surface
burner pans. Only use aluminum foil as recommended in the
Cooking Guide. Any other use of protective liners or aluminum foil
may interfere with heat and air distribution, and combustion.
Damage to the cooktop or personal injury may result.
• Glazed Cooking Utensils—Only certain types of glass, glass/
ceramic, ceramic, earthenware, or other glazed utensils are
suitable for cooktop service without breaking due to the sudden
change in temperature. Check the manufacturer's
recommendations for cooktop use.
• Do Not Use Decorative Surface Burner Covers. If a burner
is accidentally turned on, the decorative cover will become hot and
possibly melt. You will not be able to see that the burner
is on. Burns will occur if the hot covers are touched. Damage
may also be done to the cooktop or burners because the covers
may cause overheating. Air will be blocked from the burner and
cause combustion problems.
SAVE THESE INSTRUCTIONS