Wolf C48S-4B24GN Range User Manual


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RESTAURANT RANGES
P.O. Box 696
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Louisville, KY 40201
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Toll-free: 1-800-814-2028
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Local: 502-778-2791
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Quote & Order Fax: 1-800-444-0602
a division of ITW Food Equipment Group LLC
F45339 (04/13)
NOTE: In line with its policy to continually improve its products, Wolf reserves the right to change materials and specications without notice.
CHALLENGER XL GAS RESTAURANT RANGE
4 OPEN BURNERS / 24" GRIDDLE
48" WIDE GAS RANGE
TOP
CONFIGURATION
MODEL
NUMBER DESCRIPTION
TOTAL INPUT
BTU / HR
SHIPPING WEIGHT
LBS / KG
C48S-4B24GN 1 Standard Oven / 4 Burners / 24" Griddle / Natural Gas 195,000 720 / 327
C48S-4B24GP 1 Standard Oven / 4 Burners / 24" Griddle / Propane 195,000 720 / 327
C48C-4B24GN 1 Convection Oven / 4 Burners / 24" Griddle / Natural Gas 195,000 780 / 355
C48C-4B24GP 1 Convection Oven / 4 Burners / 24" Griddle / Propane 195,000 780 / 355
This appliance is manufactured for commercial use only and is not intended for home use.
INSTALLATION INSTRUCTIONS
5. Clearances Rear Sides
Combustible 6" 10"
Standard Oven Non-combustible 0" 0"
Convection Oven Non-combustible Min. 4" 0"
6. For proper combustion, install equipment on adjustable
legs or casters provided with unit.
NOTE: In line with its policy to continually improve its product,
Vulcan reserves the right to change materials and specications
without notice.
Specify type of gas when ordering.
Specify altitude when above 2,000 feet.
1. A pressure regulator sized for this unit is included. Natural
gas 5.0" W.C., propane gas 10.0" W.C.
2. Gas line connecting to range must be 1" or larger. If exible
connectors are used, the inside diameter must be 1" or larger.
3. An adequate ventilation system is required for commercial
cooking equipment. Information may be obtained by writing
to the National Fire Protection Association, 1 Batterymarch
Park, Quincy, MA 02269, www.NFPA.org. When writing, refer
to NFPA No. 96.
4. These units are manufactured for installation in accordance
with ANSZ223.1A (latest edition), National Fuel Gas Code.
Copies may be obtained from The American Gas Association,
400 N Capitol St. NW, Washington, DC 20001, www.AGA.org.
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