Wolf RT364C Wok User Manual


 
36" (914)
20"(508)
10
1
/2"
RISER
24" (610)
27
1
/4"(692)
2
3
/4" (70)
1
0
1
/2" (267)
T
O COOKING
SURFACE
9
1
/2"
(241)
2"
(
51)
INSTALLATION NOTES
A 10
1
/2" riser is required for installations
against a combustible surface.
A Wolf pro wall, chimney, island ventila-
tion hood or hood liner is recommended.
Unit dimensions may vary by ±
1
/8".
36
1
/4"(921)
OPENING WIDTH
30"(762) TO 36"(914)
TO BOTTOM OF
VENTILATION HOOD
**
*Minimum clearance from rough opening to combustible materials up to 18" (457) above countertop.
**36"
(914) minimum clearance, 44"(1118) for charbroiler, from countertop to combustible materials without ventilation hood.
NOTE: For island installations,12"
(305) minimum clearance from back of rangetop to combustible rear wall above countertop.
6"(152) TO
COMBUSTIBLE
*
6" (152) TO
COMBUSTIBLE
*
18"(457) min
36"(914)
FLOOR TO
COUNTERTOP
13"(330)
max
8"(203) 14" ( 356)
PLATFORM
TOPVIEW
E
G
8"
(203)
3"(76)
B
A
C
K
W
A
L
L
1
/2"
(13)
9
1
/2" (241)
OPENING
HEIGHT
PLATFORM
PLATFORM
GAS AND ELECTRICAL
THROUGH BOTTOM OF
PLATFORM
SPECIFICATIONS
Exterior Finish Stainless Steel
Overall Width 36"
Overall Height
(to cooking surface) 10
1
/2"
Overall Depth 27
1
/4"
Opening Width 36
1
/4"
Opening Height
(to countertop) 9
1
/2"
Opening Depth 24"
Electrical Requirements 110/120 V AC
60 Hz, 15 amp circuit
Shipping Weight 190–220 lbs
INSTALLATION SPECIFICATIONS
OVERALL DIMENSIONS
36" Gas Rangetops
Dimensions in parentheses are in
millimeters unless otherwise specified.
©Wolf Appliance, Inc. all rights reserved. Features and specifications are subject to change at any time without notice. 1/10