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8
Care & Cleaning
1 Always unplug the Waffle Baker and allow to completely cool before cleaning.
2 After cooling, any excess crumbs or oils can be wiped away with a paper
towel, damp sponge, or with the cleaning brush included with your unit.
Do not attempt to disassemble appliance for cleaning.
3 Wipe the top and bottom housings with soft cloth. A little metal polish
suitable for stainless steel may be occasionally used on the stainless steel
housing. Do not use any abrasive scouring pad or steel wool, as this will
damage the housing finish.
4 Never immerse appliance in water or any liquid. Do not place in dishwasher.
5 Do not use metal utensils, which can damage the non-stick surface, use only
wood, plastic, or nylon utensils to avoid damaging the non-stick surface.
6
Using Your Waffle Baker
6 Close the baker and rotate the handle 180º
clockwise as shown in figures 5 and 6. It will
take approximately 5 minutes per waffle.
To remove the waffles, rotate the unit 180º
counter - clockwise and lift the handle straight
up (see figure 7). Opening too soon will cause
unbaked waffles to split, and make them
difficult to remove. If you find you want your
waffle a little darker, close the lid and leave
them for as long as you desire. There is no need
to rotate the baker a second time. The green
light will cycle on and off during the baking
cycle indicating that the unit is maintaining
the selected temperature.
7 Remove waffles from the grid with a
non-metallic utensil being careful that you do
not touch the upper plate which is still hot.
8 For best results for your next waffle, wait for the
green ready light to illuminate before baking
another batch. Pour batter and proceed again
from steps #4 through #7.
9 When you are finished baking, simply turn the
shade selector to the left and unplug from the
wall outlet. The red power light will go off.
10 After cooling, the waffle plates should be
cleaned according to the section “Care &
Cleaning” of this manual.
11 Your Waffle Baker can be easily stored by folding
the retractable feet in, turning the Waffle Baker
plates 90º clockwise and folding the handle
down. See figure 8.
figure 5
figure 6
figure 7
figure 8